Tea Plucking and Tasting
If I was told, a month before my trip, that we would be hand picking tea in the mountains of Sri Lanka, I wouldn’t have believed it. But it happened and how amazing it was for both of us. There we were, on the emerald green slopes, right at the source where the world’s best tea is grown, selecting ‘two leaves and a bud’.
This was followed by a visit to one of the numerous tea factories where we witness first hand, the intricate process of tea being sorted, dried and packed.
Heading back to our hotel we relaxed with a cup of this very special brew enjoying the view, the cool climes and the memories we were making.